Yield:
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• 7-8 tonnes/ha (open pollinated varieties in spring-summer)
• 11-12 tonnes/ha (open pollinated varieties in rainy season)
• 15-18 tonnes/ha (Hybrids in rainy season)

Storage Management:
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• Sort out the fruits for export purpose which are green, tender, 6-8 cm long, 4-5 ridged, slender and roundish with pointed tips.
• For export, pack the pre-cooled fruits in perforated paper cartoons (5-8 kg size) and transport in refrigerated vans.
• The fruits can be stored at 7-9°C temperature and 80-90% relative humidity for 7-10 days.